Juicy tropical fruit flavours dominate the palate, with pineapple, guava and fresh lemon and lime citrus. Fine acidity offers length and persistence.
A well-defined palate with supple and soft tannins, complemented by careful use of quality French oak that leads to a lovely, savoury finish.
Pale straw with tinges of gold. The bouquet displays primary fruit characters of white peach and citrus, combined with hints of roasted almonds and brioche.
An intensely flavoured, soft and complex Margaret River wine. Fine supple tannins provide an elegant structure and exceptional length to this medium bodied wine.
A Chardonnay that marries the strength and quality of Western Australia’s best white regions – Pemberton and Margaret River.
A tribute to Western Australia’s classic white blend, a refreshing aromatic delight, blending Margaret River Sauvignon Blanc and Semillon.
This wine was carefully crafted to showcase the purity of Frankland River Cabernet Sauvignon, full of distinctive regional dark fruits and spice.
Western Australia’s best kept secret, Frankland River, delivers another delicious Shiraz that showcases the distinctive red fruit and spice characters.
A small batch Pinot Grigio from Pemberton and Margaret River, intensely aromatic, it’s the perfect aperitif.
Tempranillo, Grenache and Touriga come together in a moreish tribute to the Mediterranean
Lovely flavours of apple, pear and honey. A refreshing medium dry white wine.
Our Small Batch Rosé uses Tempranillo and Grenache to create a flavoursome, dry style of wine, made for summer days in the sun.